Mango is a stone fruit produced from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit.

Most of these species are found in nature as wild mangoes. The genus belongs to the cashew family Anacardiaceous. Mangoes are native to South Asia, from where the “common mango” or “Indian mango”, Mangifera indica, has been distributed worldwide to become one of the most widely cultivated fruits in the tropics. Other Mangifera species are grown on a more localized basis.

Worldwide, there are several hundred cultivators of mango. Depending on the cultivator, mango fruit varies in size, shape, sweetness, skin colour and flesh colour which may be pale yellow, gold, or orange.

Mango is the King of Fruits & is the national fruit of India. There are around 283 types of mangoes found in India, out of which only 20 are well-known.

Alphonso :

Alphonso Mango is one of the best variety of mango found in India in terms of sweetness and flavour. Available during mid-July, Alphonso Mangoes are internationally loved for their sunshine yellow appearance and delightful taste. Ratnagiri and its neighboring regions in Maharashtra are known to be one of the finest and exclusive hotspots for mango-lovers, widely famous for their Alphonso mangoes. These only place in western part of India where Alphonso Mango are cultivated and also one of the most expensive kinds of mango in India. Named after Afonso de Albuquerque, this voluptuous king of the mangoes is one of the most consumed varieties of mangoes in India among mango lovers.

Kesar :

Kesar mangoes owe their name to their saffron appearance and heavenly taste. This variety, highly renowned for their distinct sweet flavour, is considered to be the ‘Queen of Mangoes’. Kesar Mangoes is also simply called Gir Kesar because cultivar grown in the foothills of Girnar in the districts of Junagadh and Amreli. Available from May to July, Kesar mangoes are sought after as an ingredient for exotic dishes.

India is a base for several varieties of Managoes, Each mango variety has a unique taste and flavour. Other cultivated commercial varieties of mangoes in India are  BADAMI, CHAUNSA, DASHERI, LANGRA, MULGOBA, NEELAM, RAJAPURI, HIMSAGAR, TOTAPURI, BENISHAN, IMAM PASAND, AMRAPALI, GULAAB KHAAS, ALAMPUR BANESHAM, PAIRI, MALDA.

The mangoes we supply are fresh, juicy, 100% residue free & have a prolonged shelf life. When compared with the other brands worldwide, our products will surly win your heart because of their delicious taste. We are a major Indian exporter & supplier of organic & fresh mangoes. Avail from us, a wide assortment of Fresh Mango at the market leading prices. Our fresh Mango is widely used in preparation of different food items, like desserts, ice creams, etc and also in other industries. Being the major Exporter of the fresh Mango, we believe in providing its first grade quality to the clients.